Dip Mix - Bacon & Onion

Bacon & Onion Dip Recipe:
Combine 8 oz sour cream and 3 Tbsp Bacon & Onion Dip Mix and mix thoroughly. Cover and refrigerate for at least 20 minutes before serving. Stir before serving.

Ingredients:
Imitation Bacon Bits (soy flour, soybean oil, salt, less than 2% of hydrolyzed soy protein, yeast extract, natural smoke flavor, sunflower oil, sugar, dextrose, inactive dried yeast, caramel color, red 3, hydrolyzed soy and corn protein, soy lecithin, natural flavor), Maltodextrin, Sugar, Minced Onion, Salt, Beef Base (salt, cornstarch, hydrolyzed soy protein, sugar, dextrose, soybean oil, palm oil, dehydrated vegetables [onion, celery], yeast extract, caramel color, dehydrated garlic, disodium inosinate, disodium guanylate, natural beef [flavor, dehydrated stock], citric acid, silicon dioxide), Onion Powder, Granulated Garlic, Caramel Color, Natural Bacon Flavor (yeast extract, maltodextrin, natural flavor [contains canola oil], rendered bacon fat, salt, smoke [contains sunflower oil], garlic, grill [contains sunflower oil], silicon dioxide), Spices, Natural Mesquite Flavor (dextrose, maltodextrin, salt, natural flavor, silicon dioxide [anti-caking agent], Canola Oil, Silicon Dioxide.
Contains: Soy.