Walnut Creek Cheese & Market

Soup Base - Low Sodium Chicken Soup

Soup Base - Low Sodium Chicken Soup - Main image
$1.59 $2.49 In stock

Category: Dry Mix

Ingredients: Cornstarch, Dextrose, Vegetables* (onion, carrot, garlic, celery), Potassium Chloride, Hydrolyzed Soy Protein, Maltodextrin, Chicken (fat, meat*), Palm Oil, Soybean Oil, Natural Flavors, Yeast Extract, Turmeric (color), Citric Acid, Disodium Inosinate, Disodium Guanylate, Silicon Dioxide. *Dehydrated.
*** Contains: Soy.
Made in a facility that produces Eggs, Milk, Soy and Wheat.

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Customer Reviews (5.0 / 5 · 5 reviews)

James S. ★★★★★

Finally, a low-sodium chicken soup base that actually tastes like real chicken, not just salt. I've been using it to make quick ramen broth and the onion and garlic give it a surprising depth. My only wish is that it came in a larger container.

Alexander O. ★★★★★

The potassium chloride gives it that salty kick without the sodium spike, so I can actually season my rice and stir-fries without worrying about my blood pressure. Made a huge pot of chicken noodle soup last night and the broth tasted like I simmered bones for hours, not like I opened a packet.

Hannah A. ★★★★★

Finally, a chicken soup base I can use without worrying about my blood pressure — the potassium chloride swap actually tastes clean. The real vegetable pieces add a nice texture too.

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