Walnut Creek Cheese & Market

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Walnut Creek Cheese & Market featured image
Walnut Creek Cheese & Market featured image

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Smoky Cheddar Cheese

Smoky Cheddar Cheese

Ingredients: Cheddar Cheese (cultured milk, salt, enzymes), Water, Cream, Skim Milk, Sodium Phosphates, Salt, Sorbic Acid (preservative), Color (annatto and paprika extract), Enzymes, Natural Flavo

$3.14 $4.19

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Includes AI-generated content. Purchases have not been verified.

I was skeptical about a jelly with just sugar and juice, but the flavor is incredibly pure and not overly sweet. It’s thinner than store-bought jam, which makes it perfect for drizzling over pancakes or yogurt. Definitely the best black raspberry spread I've tried.

Matthew ★★★★★

Black Raspberry Jelly

Right when the weather turned cold, I made a batch following the simple 2½ cup water rule and it was perfect. The broth has that deep, slow-cooked flavor you'd expect from a homemade pot, and it's so easy to whip up for lunch.

Joshua ★★★★★

Soup Mix - French Onion

I finally tried this on a batch of venison and it brought out the natural flavor without overpowering it. The directions for 10 oz per 10 pounds of meat are spot-on, made the whole process simple.

Penelope ★★★★★

Jerky Seasoning

I was pleasantly surprised by how evenly the raw cane sugar and cinnamon are blended in this .5 lb bag — no clumps or uneven spots. It’s perfect for my morning oatmeal, and the non-GMO expeller pressed sugar gives me some peace of mind. A solid buy for a simple, clean seasoning.

Brian ★★★★★

Cinnamon Sugar

I’ve been reaching for the Shipshewana Fire Seasoning most—it’s got a solid kick without being overpowering. The sampler let me try all four blends, and each one adds a different twist to grilled meats.

Lucy ★★★★★

Weavers Seasoning Sampler - Farmers Southwest Heat

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