Mudd Valley - Chá verde

The citric acid gives it just enough tang to keep the sweetness from feeling syrupy, and the filtered water really lets the green tea flavor come through clean. I’ve been grabbing one whenever I need a break from coffee, and it’s become my go-to afternoon pick-me-up.

The sweetness is just right, not syrupy at all, and the green tea flavor comes through clean without any bitterness. I’ve already gone through half the bottle in one sitting because it’s that easy to drink.

Really happy with this purchase—the natural green tea flavor comes through perfectly without being too bitter. The cane sugar gives just the right amount of sweetness without masking the tea taste. I’ve been drinking it iced and it’s wonderfully refreshing.