メルケンスチョコレート - ミルクチョコレートウエハース

These melt so smoothly for dipping, and I love that they're already tempered so there's no guesswork. The milk chocolate flavor is rich without being overly sweet, perfect for coating pretzels.

I’ve been using these wafers for cake pops, and they set up with a nice, shiny finish every time. The cocoa flavor comes through clearly even though there’s no actual cocoa butter listed.

The milk chocolate wafers melted so smoothly for dipping pretzels that I didn’t need to add any oil. They hardened with a nice snap after cooling, making clean-up a breeze.