نكهة والنت كريك - كرز

I was skeptical about how strong the cherry would come through, but a few drops in my sparkling water gave it a really natural, tart-sweet taste. The sugar and citric acid combo makes it feel closer to real fruit than most syrups I’ve tried.

I've been using this cherry flavoring in my homemade sodas and it mixes perfectly without any clumps. The hint of citric acid gives it a nice tartness that balances the sweetness. Definitely buying more soon.

The cherry flavor is bright without being overly sweet, which is nice. I wish the consistency was a touch thinner for easier mixing into seltzer water.